Course Categories

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CTH Level 2 Diploma in Culinary Skills

CTH Level 2 Diploma in Patisserie and Bakery Skills

Web Development

CTH Level 3 Professional Diploma in Culinary Arts

CTH Short Term Certification Programs

Financial Planning

UX/UI Design Principles

E-commerce

Leadership and Management

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About Us

Home - About

WHO ARE “EXCELLENCE EDUCATION ACADEMY”?

About US Institution Profile

Excellence Education Academy (EEA) – Goa is a premier vocational training institution specializing in Culinary Arts and Bakery. Strategically located in the vibrant coastal state of Goa, EEA is a hub for aspiring chefs, bakers, and hospitality professionals seeking globally recognized education. The academy is built with a vision to provide world-class culinary training in India with British accreditations that open doors to international career pathways

CTH ACCREDITATION

What is CTH?

The Confederation of Tourism & Hospitality (CTH) is a UK-based specialist awarding body offering professional qualifications across the tourism, hospitality, and culinary sectors. With over 30 years of expertise, CTH qualifications are globally respected and recognized by employers and academic institutions in over 100 countries.

Global Recognition:

Your certificate is internationally accredited, giving you an edge in placements and further education.

Employability Boost:

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Industry-Relevant Curriculum

CTH programs are designed in consultation with global employers to ensure practical relevance.

Progression Pathways

Graduates can progress to degree top-ups or postgraduate studies in the UK, Australia, New Zealand, and Canada.

Skill-Focused Certification

Emphasizes not just knowledge but real-world skills critical to succeed in kitchens, bakeries, and food ventures.

Vision, Mission And Goals

Vision

To be India’s leading culinary and bakery institute that delivers globally benchmarked vocational education, nurturing innovation, creativity, and excellence in the hospitality domain.

Mission

To equip students with internationally recognized culinary and bakery skills. To cultivate industry-ready professionals through hands-on learning, innovation, and mentorship. To create a global ecosystem that connects students to career opportunities worldwide.

Goals

Deliver high-quality education aligned with UK standards. Bridge the gap between education and employability in hospitality. Establish a pipeline of skilled professionals for global hospitality brands. Foster entrepreneurship and leadership in culinary arts.

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Testimonial

Feedback from Our Community

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Course Mentors

Instructional Advisors

Alphonso Pereira

Alphonso Pereira

Academic Head
Mr. Flevis Noronha

Mr. Flevis Noronha

Culinary Head
Ms. Prerana Tuyenkar

Ms. Prerana Tuyenkar

Accounts and Administration

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